Recipe: Yummy #Milkcake by Leftover Ghee khoya #Cheap

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#Milkcake by Leftover Ghee khoya # You determine roasting sizzle #Milkcake by Leftover Ghee khoya # applying 6 technique furthermore 7 also. Here you are put it over.

prescription of #Milkcake by Leftover Ghee khoya #

  1. This 1 cup of Leftover ghee mava.
  2. add 1 cup of Milk.
  3. a little 1/2 cup of Sugar.
  4. a little 1/4 cup of Milk powder.
  5. use 1 tsp of Elaichi powder.
  6. You need of Almonds to garnish.

#Milkcake by Leftover Ghee khoya # step by step

  1. In nonstick pan heat milk till a boil.on high flame..
  2. Now add ghee mawa to it.mix it well.cook it for 2min.
  3. Add sugar to it again cook it for,2-3mins..
  4. Then add milk powder and elichi powder to it cook it till it comes to barfi dough consistency..
  5. Grease the barfi tray..
  6. Trasfer the dough to tray.plain it by spatula tap it 1-2 time.let it set for 15mins.
  7. Garnish it with almonds.cut small squares of it by sharpe knife..