Recipe: Appetizing Healthy Simmered Koya Dofu for DietsCompare

Budget Healthy Simmered Koya Dofu for Diets website.

You conclude boiling parch Healthy Simmered Koya Dofu for Diets testing 8 prescription and 4 as a consequence. Here you are get there.

process of Healthy Simmered Koya Dofu for Diets

1. This 50 grams of Koya dofu (freeze-dried tofu).
2. You need 30 ml of ★Soy sauce.
3. Prepare 20 ml of ★Sake.
4. also 20 ml of ★Mirin.
5. also 1 tbsp of ★Sugar.
6. give 2 tsp of ★Dashi-no-moto.
7. This 1 dash of ★Salt.
8. Prepare 400 ml of ★Water.

Healthy Simmered Koya Dofu for Diets program

1. Soak the koya dofu in lukewarm water (around 40°C). The key to soaking the tofu is lukewarm water..
2. Once it's completely rehydrated, add the ★ ingredients and allow the tofu to slowly stew. It should take about 15-20 minutes..
3. The key to this recipe is to stew the tofu slowly to allow the pieces of tofu to absorb the flavors and become moist. Add salt to taste..
4. Voila! It's done..